Gluten-free bread
My daily pleasure

Our bread puts the living into life. Bread is tasty and healthy. It gives us energy and thanks to its high fibre content, makes us feel full for longer.
Gluten-free bread rolls
Go like hotcakes

A gluten-free roll is all the reason you need to smile. Whether as an oven-warm, feel-good start to the day or as a nutritional break-time snack, our crispy and fresh, irresistible rolls and ciabatta are the perfect companions throughout your day – for a guaranteed good mood wherever you are.
Gluten-free bread rolls
All good things come in threes

Three gluten-free rolls in one are now available in the large, deep-frozen bags. Three of the same variety or a mix of different rolls are ideal for a gluten-free family breakfast. The bulk bags are practical, but not bake-proof and should thus never be put in the oven! Open, bake and enjoy!
Pretzel roll with cheese 3x70g
deep frozen 3 x 70 g
Baking instrcutions: Remove from packaging, bake in a pre-heated oven and leave to cool briefly. Please see the details for required temperature and baking time.


Ingredients
Rice flour, corn starch, water, cheese 2.5% (hard cheese, Gruyère AOP, Appenzeller), yeast, inulin, sunflower oil, vegetable margarine (palm oil, rapeseed oil, water, emulsifier: mono- and diglycerides of fatty acids), salt, thickener: hydroxypropyl methyl cellulose, psyllium, molasses, glucose syrup, acidity regulator: sodium hydroxide.
May contain eggs, nuts, sesame, soy.
Nutritional values 100g
- Energy 1099 kJ (261 kcal)
- fat 4.5 g
- of which saturates 1.5 g
- carbohydratess 49 g
- of which sugars 0.7 g
- dietary fiber 5 g
- protein 3.5 g
- salt 1.6 g